What's Cropping Up? Newsletter

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What's Cropping Up? is a bimonthly digital newsletter distributed by the Section of Soil and Crop Sciences at Cornell University. The purpose of the newsletter is to provide timely information on field crop production and environmental issues as it relates to New York agriculture.  The current issue is below.

The latest articles are always available at the What's Cropping Up? blog. PDFs of previous issues are also available in the archive and on Issuu.

In The Current Issue:

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Forage Quality of Spring Growth

Jun 6, 2018
Since most of the forage in NY is alfalfa-grass mixtures, and most of the forage becomes dairy cattle feed, we are focusing on the optimum timing for harvest of mixtures for high quality dairy feed. Read more

No-Till Organic Wheat Continues to Have Low Weed Densities in Early Spring (April 9) at the Tillering Stage (GS 2-3)

Jun 6, 2018
Weather conditions were extremely warm in October (6 degrees above normal) so wheat (and weeds) got off to an excellent start. Ensuing weather conditions, however, were much colder than normal with November, December, January, March, and April averaging more than 2.5 degrees below normal. In fact, March 1-April 30, was the 3rd coldest period on record at the Aurora Research Farm (34.20 average temperature). Read more


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